The Golf Shop Operations is responsible for all activities in the Golf Shop including retail sales, cart rentals, and club storage for all Members and their Guests.

The Course Maintenance team is responsible for maintaining the golf course practise areas, fairways, and greens.

The Food and Beverage Services team serves members in our Snack Shack, on-course and dining room for daily meals and events.

The Facility Maintenance Person is responsible for all clubhouse maintenance in the golf shop, locker rooms, administration offices, restaurant, snack shack, bars, and banquet facilities. The Maintenance Person is tasked with assisting the Team manage all maintenance expense lines within approved operating & capital budgets.