Tag Archives: Valentine’s Day

RDGCC F & B Memo – Feb 9, 2021

Good Afternoon Members, Thank you for the overwhelming response to our Valentines dinner.  Friday evening is SOLD OUT!  We have added an additional day and have space available for Saturday February 13th. Please choose your entrée when reserving. Valentine’s Dinner 4 courses with wine pairings $70 ($50 per person without wine)  Strawberry Spring Salad Spring mix Read More

February 12, 2020

We still have space available for our Valentine’s Day Dinner this Friday February 14!  Please click on the link below to view the features.  Reservations are required and can be made by calling the office at 403-347-5441 prior to Friday at noon. Valentines Menu Friday February 14 2020.pdf Click on the link below to view the 2020 Read More

JANUARY 31, 2020

A reminder to book soon for our Valentine’s Day Dinner on Friday February 14th.  Jeremy Doody will entertain that evening and Chef Poole has some delicious features lined up.  Click on the link below to view. Valentines Menu Friday February 14 2020.pdf Our Red Deer Golf and Country Club members get around!  Congrats to Dale Devereaux Read More

January 21, 2020

Thanks to all who attended our Annual General Meeting last night.  Congratulations to our 3 new Board members:  Michael Donlevy, Ron Goss, and Peter Innes.  At a brief meeting following the AGM Chung Mah was confirmed as Club President and Phil Pattison Vice-President.  Congrats! Our newest shareholder is Mike Samson.  He is the General Manager at Read More

January 17, 2020

We hope you plan on joining us for Valentine’s Day Friday February 14.  Executive Chef Ryan Poole has a special menu ($52 plus GST which includes dessert) lined up that you can view by clicking on the link below.  Jeremy Doody will be entertaining that evening.  Reservations are mandatory and can be made by calling the Administration Office Read More

January 9, 2020

Gentlemen….it is not to early to make your reservations for Valentine’s Day, and the beautiful Red Deer Golf and Country Club should be your first choice. Valentine’s Day falls on a Friday this year and there is no better way to impress your significant other than a great meal in Red Deer’s best setting.  We Read More

February 13, 2019

Our newest shareholder is Kent Devlin.  Kent is the owner of Central Sand, an oilfield transport company.  Kent is married to Kim and they have 3 boys.  Tylan who is 6 and already signed up for Junior lessons, and 4 year old twins, Hayden and Mason.  Kent looks forward to lots of years with his Read More

February 12, 2019

Our newest shareholder is Randy Odishaw.  Randy was a 2 Year Trial member last year and decided that this is where he wants to be long term.  Randy is married to Shelley and has two children (Vanessa and Thomas) that we hope will join too in years to come.  He is a competitive guy, and another Read More

February 11, 2019

Remember to book your table at the Red Deer Golf and Country Club for Valentine’s Day this Thursday February 14.  Executive Chef Ryan Poole has created the menu below with you and your sweetheart in mind. Valentine’s Day Filet Mignon w/butternut squash ravioli, peppercorn café au lait sauce, grilled asparagus and roasted heirloom tomatoes.   $40  Sirloin Steak Read More

February 8, 2019

Thanks to Red Deer Golf and Country Club members and corporate clients for continuing to think of the RDGCC for food and beverage requirements.  Our outside functions have increased and our Food and Beverage team provides great service, and food and drink in Red Deer’s best setting.  We are close to having the number of required Read More