RDGCC F & B Memo – February 16, 2021

Good Afternoon Members,

Thank you to everyone who attended our back to back sell-out Valentine’s Dinner this weekend!  The raving reviews we received were a great start to 2021!  If you were unable to get a spot this time around we hope to see you at our next one.
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WINE SQUARES!

Still some time to get in on our wine draw! $20 a square gives you the chance to wine $1000 in wine and some other great prizes!

Call Robyn at 587-815-6798 or email robyn@rdgcc.ca to purchase your tickets.
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Friday Nights are back! This weeks menu includes:

Starter

Caesar Salad

Choice of:

Halibut with a tomato caper sauce, rice pilaf & vegetables $35

Creamy Chicken and pancetta pasta with garlic toast $30

Pistachio crusted tenderloin topped with bourbon sauce served with potato pave and vegetables $35

Finish with:

Hot fudge chocolate pudding cake with ice cream

or

Angel food cake topped with fresh fruit
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Take out for this week:

1L Chili with baguette $14

Cannelloni for 2 with baguette $20

BBQ Beef $12

Chicken noodle soup $12

Hamburger Soup $14

12” Pizza $16

Meatlovers

Hawaiian

Deluxe

All items can be frozen until ready to heat. Heating directions will be included. 

To place an order or make a Friday reservation, please call (587)815-6798 or email robyn@rdgcc.ca.  For special requests, menu suggestions or dietary restrictions, please email Chef amanda@rdgcc.ca.

Robyn, Debbie, Amanda & Jae

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