RDGCC F & B Memo – December 1, 2020

Where did November go?  Hard to imagine December is already upon us!  While things look much different from a typical year here we are doing are best to keep up the holiday spirit!

Whether staying home or getting out (with the people from your house of course) our team would love to help with dinner!

This Friday invite your family and friends to sit at a table beside you and enjoy a three course meal for $30.  Call 403-347-5441 to make your reservation.  Please see below for this week’s menu:

All of the features below include:  warm baguette from Red Deer’s own Tasty Bakery as well as a starter soup or salad.

Turkey Dinner with all the fixings

Peppercorn NY Striploin Roast

Fish and Chips

Finish with one of our delectable homemade desserts.

If you prefer to make dinner in the comfort of your home our take-out options this week include:

Turkey Breast with Gravy $25

NY Striploin $12

Bacon & Mozza Stuffed Meatloaf $20

Salmon Filet $8

Thank you,

Robyn, Debbie, Amanda & Jae
RDGCC Food & Beverage Team

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