Our Ladies Spring Banquet, Fashion Show and Trunk Sale will be held on Monday May 6. Things get started at 6 pm. Please call Pam in the Administration Office at 403-347-5441 no later than Friday to register and choose your dinner option (roast chicken or braised short rib).
Mother’s Day is Sunday May 12. The Red Deer Golf and Country Club will have a brunch (including an omelette station) from 11 am – 1 pm. Price is: Adults – $35, Kids 4 – 12 – $15 and kids 3 and under FREE. There will also be dinner features in the evening created with mom in mind, and listed below. Reservations are recommended all day. The brunch usually sells out so don’t delay.
Mother’s Day Dinner Features
$34 Lamb Sirloin Medallions
$36 Filet Mignon
$30 Roast Chicken Coq au Vin
$32 Butter Basted Atlantic Salmon
All entrees will include a starter.
Our first 9 Wine and Dine and Pasta Night is scheduled for Saturday May 18. You can book tee times as usual for 9 Wine and Dines and reserve a table for upstairs at any time. We will have a full-on Pasta Night in conjunction with the 9 Wine and Dine. Tee times will be limited to 3:30 – 5:30 pm, so that we are able to accommodate all the wine and diner’s. Guests will pay a $45 fee that includes a $20 F & B credit. We will have entertainment from 6 – 10 pm making the evening a little more special.
Thanks for your patience as we deal with our greens. This weather has pushed us back a little. We are committed to doing what it takes to provide the best long term solution, and will move back on to our permanent greens as they become ready and are able to withstand the traffic.
Today and tomorrow we will be meeting with Golf Canada as they do a site visit for the Canadian Women’s Amateur. The tournament will be held July 22 – 26 with ladies already registered from around the world.