A reminder that we have more than enough reservations to confirm dining this Sunday the 18th. Reservations must be made prior to 4 pm Friday @ 403-347-5441!
We hope you choose to gather family or friends and join us at the beautiful Red Deer Golf and Country Club.
This week’s menu:
Build your own Pasta Special – choice of starter Spring Salad or Caesar Salad to start $22
Roasted Chicken w/White Wine Bechamel, basil and lemon roasted baby potatoes and seasonal vegetables $28
Prime Rib w/Red Wine Demi, basil and lemon roasted baby potatoes, seasonal vegetables and yorkshire pudding $30
Seared Atlantic Salmon w/basil and lemon roasted potatoes and seasonal vegetables $26
Feature Dessert – Sticky Toffee Pudding w/Vanilla Bean Ice Cream $6
Kids Menu
Grilled Cheese with fries $12
Chicken Fingers with fries $12
Kid’s Dessert – 2 scoop sundae (vanilla ice cream with chocolate sauce) $5
